{"id":834,"date":"2024-04-30T19:13:19","date_gmt":"2024-04-30T19:13:19","guid":{"rendered":"http:\/\/dumpshop.me\/?p=834"},"modified":"2024-05-06T09:39:03","modified_gmt":"2024-05-06T09:39:03","slug":"burrito-style-pesto-chicken-wraps","status":"publish","type":"post","link":"http:\/\/dumpshop.me\/index.php\/2024\/04\/30\/burrito-style-pesto-chicken-wraps\/","title":{"rendered":"Burrito-Style Pesto Chicken Wraps"},"content":{"rendered":"
These burrito-style pesto chicken wraps are loaded with so much flavour and couldn’t be easier to make!<\/span><\/strong><\/span><\/p>\n These truly are such a treat. You’d typically see something like this on a lunch menu, but honestly, they’re hearty enough to devour for dinner! Follow me…<\/p>\n <\/p>\n The heart and soul of these wraps is the chicken pesto, which if you haven’t guessed yet, is literally just chicken and pesto:<\/p>\n Process shots: make pesto in food processor (photos 1&2), add to chicken (photo 3), stir to combine (photo 4).<\/em><\/span><\/p>\n <\/p>\n You’ll want to use large flour tortillas<\/strong>. I’ll usually give them a quick blitz in the microwave, just to loosen them up and make them more pliable. For the fillings, here’s what we’re going for:<\/p>\n I played around with the fillings quite a bit and highly recommend keeping all the above in. Each one is a building block to a flavour paradise! Okay, slightly dramatic, but they are delicious I promise 🤣<\/p>\n Process shots: add rice & sun-dried tomatoes to wrap (photo 1), add avocado (photo 2), add Caesar dressing (photo 3), add bacon (photo 4), add pesto chicken (photo 5), add mozzarella (photo 6).<\/em><\/span><\/p>\n <\/p>\n I love to fold the wraps as you would a burrito and then cook them until crisp on the outside and hot right through the centre. My two favourite methods are:<\/p>\n They don’t necessarily need to be screaming hot through the centre, but it’s nice to get them hot enough to melt the cheese.<\/p>\n <\/p>\n If you don’t mind the cheese not melted, you could definitely just serve them as wraps! If you’re doing that, I recommend using fresh mozzarella, as opposed to the pre-grated packet stuff.<\/p>\n Yes, just make sure the fillings are completely cool (rice\/bacon) then wrap them up and tightly store in the fridge.<\/p>\n <\/p>\n I served with\u00a0Sweet Potato Fries<\/a> (which were store-bought to film with!) and an extra pot of Caesar Dressing. Check out my\u00a0Sides<\/a>\u00a0for more inspo!<\/p>\n These are actually pretty hearty, so I typically serve them for Dinner<\/a>. But they can work for a big Lunch<\/a> too.<\/p>\n For the sister recipe to this dish check out my Chicken Pesto Grilled Cheese<\/a>!<\/em><\/p>\n For more burrito recipes check out my Cheeseburger Burritos<\/a>, Breakfast Burritos<\/a> and Chicken Avocado Burritos<\/a>!<\/em><\/p>\n Alrighty, let’s tuck into the full recipe for these pesto chicken burrito wraps shall we?!<\/strong><\/p>\n <\/p>\nPesto Chicken<\/strong><\/span><\/h2>\n
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Pesto Chicken Wraps<\/strong><\/span><\/h2>\n
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Pesto Chicken Burritos<\/strong><\/span><\/h2>\n
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Burrito-Style Pesto Chicken Wraps FAQ<\/strong><\/span><\/h2>\n
Do I have to cook them?<\/em><\/h3>\n
Can I prep them ahead of time?<\/em><\/h3>\n
Serving Burrito-Style Pesto Chicken Wraps<\/strong><\/span><\/h2>\n
How to make Pesto Chicken Wraps<\/span><\/strong>\u00a0(Full Recipe & Video)<\/h2>\n